Spot's Bowls

protein add-ons: black-eyed peacake 4.25, NC chicken 4.5, NC soy chicken 4.5, NC soy beef 4.5, organic tofu 4.5, organic tempeh 4.5, crab cake 5, calamari 5.25, vegan crab cake 6, ahi tuna 6.25, Impossible burger 7, coho salmon 9

Buffalo Mac-n-cheese

Veg/Vegan Option

our house-made 5-cheese blend baked with NC natural chicken or NC soy chicken, celery, red onion, diced tomato, green bell pepper, & buffalo sauce - topped with bacon (soy or pork), house-made bread crumbs, & bleu cheese crumbles

veganize it with out house-made Miyoko's based cheese blend & vegan shredded cheese

Mediterranean Pasta

12.25

Veg/Vegan Option

linguini tossed in our house-made marinara, with artichoke hearts, diced tomatoes, sun-dried tomatoes, mushrooms, black olives, spinach, basil, & oregano - topped with parmesan & feta

substitute shredded vegan mozzarella for 2.5

Curry

15.75

Vegan Option

your choice of non-gmo NC soy chicken, grilled all-natural NC chicken, organic marinated tofu, or organic marinated tempeh with red & green bell peppers, mushrooms, red onions, * mixed vegetables sautéed in our mildly spicy house-made coconut red curry - topped with scallions, fresh cilantro, & a lime wedge - served with a side of organic basmati rice & pita points

Chicken Mozzarella

Vegetarian/Vegan Option

fried chicken tenderloins on non-gmo NC soy chicken topped with mozzarella & served over a bed of linguini tossed in our house-made marinara

veganize it with Miyoko's vegan mozzarella for 4

Stirfry

15.5

Vegan Option

your choice of marinated organic tempeh, marinated organic tofu, non-gmo NC soy chicken, or grilled all-natural NC chicken served in a house-made apricot sesame sauce with red & green bell peppers, mushrooms, mixed vegetables, red onions, & peanuts - served over a bed of organic basmati rice

Red Bean & Rice

14.75

Vegan

a vegan twist on this traditional New Orleans dish, using vegan Andouille sausage, kidney beans, red & green bell pepper, red onion, garlic, & Cajun spices

Pasta Primavera

15.75

Vegan

linguini tossed with house-made marinara & pan seared mixed vegetables

Pasta Alfredo

16.5

Vegan

linguini tossed in a house-made vegan alfredo sauce with sautéed garlic, mushrooms, onions, & spinach

Spicy Fried Rice

Vegan

your choice of non-gmo NC soy chicken or grilled all-natural NC chicken wit red & green bell peppers, red onions, ginger, & organic basmati rice tossed in a mildly spicy house-made sesame sauce - garnished with crushed peanuts, scallions, & fresh lime